Suffolk Foodie Pop Up Supper
Saturday Jan 11th from 7pm
One Great Price - One Great Menu
£20.00 per person
Vegetable Minestrone with Pesto Focaccia
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Braised Brisket of Beef in Red Wine
with Horseradish Dumplings
or
Celeriac, Leek & Lentil Hot Pot
Potatoes and Winter Root vegetables
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Home made Bramley Apple Crumble with Custard & Cream
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Limited number of tables so please book via
01638 551511 email or use the form below
suffolk foodie are food fanatics - suffolkfoodie.co.uk for more info
Following the success of the pop up at the weekend we are pleased to say that we have been invited back by Pat and Paula at The Chequers to cook another supper on January 11th. The same format; £20 per head. One great price. One great menu!
Now you would have thought that between a blogger, a photographer and several helpers on the night that we would have managed a gallery of pictures for you to see. But we didn't manage any photographs and the pub looked great. The best we could do is a slice of lemon meringue pie, so here it is. It went down very well with even a request to wrap some up to eat later!
Online booking via The Chequers website
Suffolk Foodie Popup Supper
Saturday Dec 14th from 7pm
One Great Price - One Great Menu
£20.00 per person
Roasted Parsnip and Red Pepper Soup
with Cheddar Muffins
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Slow cooked leg of Gressingham duck with sausage & haricot bean cassoulet
or
Herb stuffed portabello mushrooms with butternut & haricot bean cassoulet
mash & savoy cabbage
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Home made Lemon Meringue Pie with fresh cream
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The Gazeley Chequers is near Newmarket, just a short drive from the A14. It is a 400 year old public house in Gazeley that is being refurbished by the owners Pat and Paula. It is a real ale pub, but also serves lager, wines, spirits and soft drinks.
There are a limited number of tables for the pop up supper so booking is essential. All ingredients will be sourced locally and everything is homemade! The booking form is available on The Chequers website
